Apple puree is a natural, largely unprocessed product that offers great versatility to food and drink manufacturers.
Retaining the colour, flavour and nutritional value of the apple, it’s ideal for for use in smoothies, juices, bakery products, breakfast bars and baby food among many other applications.
At Kiril Mischeff, we can supply high-quality apple puree in 10 - 14° Brix, either aseptic or frozen.
How is apple puree made?
Apple puree is made by removing the peel, pips and core from the apple, then applying gentle heat treatment to the fruit. With the apple broken down, it’s then sieved for a perfectly smooth final product.
To place your order today, please just get in touch with your Customer Account Manager. You may also wish to look at some of our other apple products including NFC apple juice.
Available formats:
- 20kg bag in box (aseptic)
- Drum 200kg
- Individual Bulk Container (1000kg)
