IQF Cauliflower
Kiril Mischeff is a leading supplier of IQF cauliflower to food manufacturers, with a wide range of floret sizes available to suit your needs.
We also offer a diced IQF cauliflower and cauliflower rice product. All are sourced from accredited processing partners in Belgium, promising superb quality and full traceability from field to fork.
What is IQF cauliflower?
Suitable for a wide range of food applications, IQF cauliflower is particularly useful when identifiable cauliflower pieces are required in the finished product – for instance in a ready meal.
That’s because the IQF process helps reduce the formation of ice crystals, thus keeping the product free-flowing and allowing each floret to retain its natural identity.
Individual quick freezing also allows the cauliflower to maintain its fresh flavour and aroma once defrosted, and keeps its all-important nutrients in tact.
Our IQF cauliflower can be supplied as:
- 5-15mm florets
- 10-20mm florets
- 15-30mm florets
- 20-40mm florets
- 20-60mm florets
- 30-45 mm florets
- 30-50mm florets
Just give our sales team a call on +44 (0) 1909 534 000 to discuss your order for IQF cauliflower today. You may also be interested in our IQF broccoli.
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FAQs
What is IQF cauliflower?
IQF cauliflower is a type of frozen cauliflower that has been individually quick frozen. This means that the florets are frozen separately, rather than in a block, which makes them easier to portion and use. We also offer a diced IQF cauliflower and cauliflower rice product. IQF cauliflower has a shelf life of 12 months, so you can keep it in your freezer for up to a year. Once thawed, it should be consumed within 24 hours.
Where does IQF cauliflower come from?
Kiril Mischeff sells IQF cauliflower that is sourced from Belgium, where it is grown in fields and then processed in accredited factories. IQF cauliflower is a convenient option as it is easy to portion and use. It is also a good source of vitamins and minerals, including Vitamin C and folic acid. It is also low in calories and fat, making it a healthy option.
How do I cook IQF cauliflower?
There are many ways to cook IQF cauliflower, but one of the simplest is to roast it in the oven. Simply preheat your oven to 200°C/400°F/Gas Mark 6, then place the florets on a baking tray and roast for 20-25 minutes until tender. IQF cauliflower can be used in a variety of recipes. Along with roasting and serving as a side dish, it can be added to soups, stews and curries. IQF cauliflower is suitable for vegetarians and vegans. It is also gluten-free.