Blueberry Puree

Blueberries are low in calories and incredibly nutritious. In fact, they are believed to have one of the highest antioxidant levels of all fruits and vegetables, earning them a superfood status! They are also high in fibre, vitamin C and vitamin K.

Many fruit purees are full of added sugar, but Kiril Mischeff blueberry puree is unprocessed and naturally produced, making it the perfect healthy option for baby food, smoothies, juices and so much more.

Not only is Kiril Mischeff blueberry puree available as an organic product, but it is made with freshly picked blueberries that are grown in Britain, just a few miles away from the Kiril Mischeff production line. This makes for a sweet, fruity puree that is thick and bursting with flavour.

This makes it great option for food and drink manufacturers looking to label their products of British provenance or as containing real fruit.

Despite all of this, it still manages to keep an affordable price tag!

Brix measures the sugar content of a puree or fruit juice. A product with 1° Brix has one gram of sugar per 100 grams, while 10° Brix means ten grams of sugar per 100 grams. Therefore, Brix can be used as an indication of sugar levels, and how sweet the product might taste.

At Kiril Mischeff, we supply blackberry puree to the food and drinks manufacturing industry, ranging from 8° to 10° brix.

Alongside puree, Kiril Mischeff are proud to offer a wide range of other blueberry products ideal for the food and drinks manufacturing industry including concentrate juice, NFC juice and IQF blueberries.

Broccoli is one of the most nutritious vegetables you can eat, and broccoli puree is a great way to enjoy it. A puree is a largely unprocessed product that is made by blending cooked broccoli until it is a thick, smooth paste that can be used in various food and drink products, from ready meals and snacks to juices and smoothies. It can also be a popular ingredient in baby food, as it is easy to digest and rich in vitamin C. Broccoli puree retains all the natural flavour and colour of the vegetable, as well as its nutritional profile.

Broccoli puree is nutrient-dense and rich in vitamin C, which is essential for immune system function. It also contains fibre, which helps with digestion, as well as antioxidants, which protect against oxidative stress and inflammation. The puree also provides folate, vitamin K, calcium, iron, magnesium and other minerals that support various bodily functions. And since broccoli puree is low in calories and fat, but high in water and fibre, it is filling and satisfying.

We offer broccoli puree with a 6° Brix concentration that is packed with nutrients and boasts a high vitamin C content. This puree introduces exceptional nutritional value to a diverse spectrum of culinary and beverage items. From convenient ready meals and snacks to wholesome juices and smoothies, its versatility shines. It’s a sound choice for baby food as well. As an unprocessed product, broccoli puree presents as a dense, velvety paste that provides remarkable adaptability for food and drink manufacturers. Its minimal processing ensures the preservation of the vegetable’s inherent flavour, vibrant hue and, most importantly, its robust nutritional composition. Our broccoli puree is available in a 200kg drum or a 20kg bag in a box.